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2012 TREROSE Santa Caterina Vino Nobile di Montepulciano


Ruby red in color with purplish reflections. An explosion of red fruit is reminiscent of brandied cherries, currants, blackberries, bitter orange, and myrtle berries on the nose. The palate offers a unique sweetness and softness that only Sangiovese grapes from the Montepulciano area can achieve.

ABV % = 14

  • 93
  • 15.5


Tuscany is one of Italy's most recognized and beloved wine regions, and the red Sangiovese grape rules here. Within Tuscany, great Sangiovese-based wines can be found in a diversity of styles from Chianti, Chianti Classico, Rosso di Montalcino, Brunello di Montalcino, Morellino di Scansano, Carmignano, and Vino Nobile di Montapulciano. It is also here where the great "Super Tuscans" were started, in the area of Bolgheri. These tend to be comprised of Sangiovese blended with international varieties such as Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah. Tuscany is also home to great white wines such as Vernaccia di San Gimignano, and sweet wines called Vin Santo.

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