This limited-edition wine is produced only in exceptional vintages and represents the excellence of the Douro Valley’s dry red table wines. The grapes sourced to make Domini Plus average over 20 years in age, and spend 12 month in new French oak casks after traditional fermentation. What results is a stunning, full-bodied wine concentrated with black fruit flavors and smooth tannins. Expect a long, persistent finish.

ABV % = 14