

The Reserve Cab has an intense red with powerful aromas of black cherry, currant, grilled red pepper, and vanilla. It has excellent structure, sweet ripe tannins, and a pleasant finish—an ideal match for beef, grilled meats, hard cheeses, hearty stews, and pasta dishes.
** WEATHER ADVISORY **
GROUND SHIPMENTS TO REGIONS THAT HAVE TEMPERATURES FREEZING OR BELOW WILL BE HELD UNTIL SAFE TO SHIP. EXPEDITED SHIPPING OPTIONS AVAILABLE AT CHECKOUT.
ABV % = 13.5