Luigi Ferrando's Erbaluce di Caluso is an enchanting journey to the charming Piedmont region. With a glistening pale straw hue, this wine greets the senses with delicate aromas of white flowers, green apples, and a touch of citrus zest. On the palate, it unveils a refreshing acidity, harmonizing with flavors of crisp pear, lemon, and subtle mineral nuances. This Erbaluce captures the essence of the region, combining a lively character with a sense of elegance, making it a versatile choice to complement a variety of dishes, from seafood to salads, or to enjoy as a delightful aperitif.

ABV % = 13.5