A winegrowing family since the 18th century, the Gremillet family began producing their own Champagne in 1979. Hailing from the southern Aube region, 75% of the vines are dedicated to Pinot Noir, which ripen wonderfully in the southern sun. Their Blanc de Noirs is rich and full, balancing between red fruit and zesty citrus with a racy acidity and crunchy texture. Take dessert to the next level by pairing with a warm fruit tart.

ABV % = 12.5